Strawberry, watermelon, white pear, lavender, and pineapple surround the senses. The all-day-rose is round and racy with beautiful weight and length, a product of its Pinot Noir composition. Incredibly fresh on the palate with dragon fruit, blood orange, and lychee flavors

AVA: Willamette Valley

Harvest: 9.14-10.5.2018

Avg. Brix at harvest: 23.1

pH: 3.16

Case Production: 984

Alcohol: 12.9